Lomo

Lomo

£5.50

Meat: Free Range out door reared Gloucester Old Spot Pork

Cut: Boneless Loin

Method: Cured in our simple blend of Sea Salt and Cracked Black Pepper, fermented and matured for 2-3 months

Ingredients: Pork, Salt, Black Pepper, Nitrite, Nitrate

Sizes Available: Each pack weighs approximately 50g

sold out
Get notified by email when this product is back in stock
Add To Cart
Pepperoni
sold out

Pepperoni

£5.50
Sichuan peppercorn and fennel salami Sichual peppercorn and fennel sliced salami.jpeg
sold out

Sichuan peppercorn and fennel salami

from £5.50
Soppressata - Chilli, Fennel and Garlic Salami Sliced+Soppressata.jpg
sold out

Soppressata - Chilli, Fennel and Garlic Salami

from £5.50
Coppa Ham Coppa2+copy.jpg
sold out

Coppa Ham

£5.50
Smoked Guanciale (Cured Pork Cheek)

Smoked Guanciale (Cured Pork Cheek)

£16.50