Rosette D'Heaton (Wild Garlic and Grana Padano Salami)
Rosette D'Heaton (Wild Garlic and Grana Padano Salami)
from £6.00
This salami was made in celebration of our local area.
Awards: Silver Medal, British Charcuterie Live Awards 2020/21
Type: Salami made with wild Garlic and Grana Padano Cheese.
Ingredients: Pork, Grana Padano (MILK [LACTOSE], salt, rennet, preservative: Lysozyme from EGG), Salt, Dextrose, Wild Garlic, Black Pepper, Cure #2 (salt, sodium nitrite, nitrate), Garlic, natural beef or pork casings
Sizes Available: Wrapped whole salami
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