Onglet (hanger steak)
Onglet (hanger steak)
Onglet is perfect for a quick sear and to serve pink
2 x 200g portions (min weight 350g)
All our beef is British and pasture raised with full traceability right back to the farmer. We only select beef from farms and abattoirs that meet our standards of welfare and animal husbandry. We stock a wide range of breeds of cattle that meet out specification of marbling and fat coverage.